Glen Copack Services
Glen Copack offers access to our network of preferred vendors to source your ingredients and packaging materials such as jars, bottles, lids, label design, and labels. Our referral partnership with Cornell University Northeast Center for Food Entrepreneurship will help you navigate FDA requirements. Our 5,000 square foot warehouse and packaging area includes a loading dock and is serviced by multiple commercial carriers to deliver your product all over the world.
Products We Pack
Our team provides personal attention and creates a plan to achieve your vision for your product, keeping you informed during every step of the manufacturing process.
We specialize in bottling acidified and low-acidified, hot and cold foods as well as dry fill food packaging and labeling.
- Bottling: Barbecue sauces, glazes, hot sauces, jams, jellies, marinades, mustards, pressed oils, salad dressings, salsas, spreads and dips, syrups, and other condiments
- Dry Mixing: Dry rubs, seasoning blends, and powder and granule products such as pre-packaged bread and cake mixes
Glen Copack has more than a decade of experience guiding food entrepreneurs from concept to distribution. We are registered with the Federal Food and Drug Administration and licensed for food processing with the New York State Department of Agriculture and Markets.
The Federal Food Safety Modernization Act (FSMA) of 2011 requires professional guidance and updated standards to ensure FDA compliance with increasing levels of scrutiny for all food manufacturing. Our knowledge of FDA requirements will ensure that your products meet all FSMA standards for food safety.
Glen Copack’s facilities are maintained to the highest industry standards and are inspected regularly. Our staff receives ongoing training on safe food handling of ingredients and modern quality sealing processes.
We are dedicated to providing customers with only the safest, best quality finished products.